Durban Tel: 031 566 4257

Johannesburg Tel: 011 440 7117

Cape Town Tel: 021 794 7475

International Tel: 0027 87630 0325

Service Technician – (SSST)

Main Job Function

 A Service Catering Technician is a highly skilled professional responsible for diagnosing, maintaining, and repairing technical catering equipment and systems. Also combines technical expertise with excellent customer service to keep equipment running smoothly and efficiently.

  • Performing repairs and replacing deflective parts of catering equipment
  • Commissioning catering equipment
  • Perform diagnosis on faults / malfunctioning of equipment and troubleshooting
  • Be prepared to do call outs and overtime as required
  • Carrying out preventive maintenance to ensure high reliability of systems
  • Ensuring compliance with industry safety and quality standards
  • Conducting routine inspections of machinery and equipment as per customer request
  • Liaise with the relevant service coordinator and other stakeholders
  • Complete service in accordance with the schedule and request forms
  • Service and maintenance concerns to be reported to the escalated timeously for action
  • Advises customers on potential problems
  • Build relationships with existing and new clients
  • Promotes company equipment and advises sales staff on new opportunities for equipment sales
  • Responsible for keeping the vehicle in good running order and in a clean condition
  • Stocktaking of the company vehicle as per the company policy and accounts for all variances
  • To ensure all consumables are stocked in the service vehicle
  • Work in accordance with health and safety regulations and company procedures
  • Maintain a clean, safe, and organized work environment both on site and in company vehicles.

 

Qualifications

  • Grade 12 or NQF 4 equivalent
  • Trade tested (Electrical)
  • Red Seal (advantage)
  • 2-3 Years in a similar role
  • Technical aptitude and knowledge of catering equipment would be an advantage
  • Electrical and mechanical skills
  • Must be willing to travel and have a valid driver’s license

 

Criteria

  • System knowledge
  • Kitchen design
  • Equipment usage
  • Customer Service

 

A Consultant will be in touch if you are shortlisted for the position. Please consider your application unsuccessful should you not have been contacted within 2 weeks. We will keep your CV on our database and contact you should you match the criteria of any other vacancies.

To apply for this job email your details to Sharonsmit@armstrongappointments.com